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Adobo Pork With Creamy Coriander-lime Mayonnaise
Algemeen
Bereidingstijd: 20-30 minuten
Maaltijdgang: / BBQ/Fondue
Soort keuken: Amerikaanse keuken
Techniek:
Aantal personen: 2 personen
Ingredienten:
Pork Spice Rub:
2 tbsp paprika 30 mL
1 tsp ground black pepper 5 mL
1 tsp coarse salt 5 mL
1 tsp chili powder 5 mL
1/2 tbsp brown sugar 7 mL
pinch cayenne pinch
1 pork tenderloin, about 1 lb (500 g)
Coriander-Lime Mayonnaise:
1/3 cup Mayonnaise 175 mL
1 clove garlic, minced
2 tbsp chopped fresh coriander 30 mL
1 tsp fresh lime juice 5 mL
Voorbereiding:
Preheat grill. In a small bowl, combine paprika, pepper, salt, chili powder, brown sugar and cayenne. Rub spice mixture over entire surface of pork tenderloin; set aside.
In a bowl, mix together mayonnaise, garlic, coriander and lime juice; set aside.
Bereidingswijze:
Grill pork over medium-heat, turning regularly, 25 minutes or until internal temperature reaches 150? F (65? C) on a meat thermometer. Let pork sit covered five minutes before serving. Slice pork against the grain and serve with Coriander-Lime Mayonnaise for dipping.
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